10th Annual Harvest Wine & Food Festival

Harvest Wine & Food Festival is hosted in WaterColor each October with four days of epicurean excellence that is sure to delight both wine and culinary enthusiasts alike.

The 2026 event will be hosted October 15-18 and feature wine dinners, our famous Grand Tasting, a cocktail brunch, and much more. Rated as one of the premier wine and food festivals in the Southeast, Harvest provides patrons the opportunity to sip and savor some of the world’s finest wine and culinary selections.

Schedule of Events: 

Thursday, October 15 | 6pm - 9pm
Harvest Wine Dinners | Various Locations throughout South Walton

• Pahlmeyer Wine Dinner presented by Stephen & Joan Carter | Pandora's Steakhouse (SOLD OUT)
• Lerner Project Wine Dinner | VUE on 30a
• Bordeaux Wine Dinner presented by Krueger, Fosdyck, Brown, McCall and Associates with Wine World | The Wine Bar, WaterColor
• Alpha Omega Wine Dinner presented by Ben & Tiffany Edwards with Jeanne Dailey & Jay Nettles | Indaco Alys Beach (SOLD OUT)
• Innumero Wine Dinner | Surfing Deer (SOLD OUT)
• Sign of the Dove Wine Dinner presented by Setco Services with Dahler and Co. and 360 Blue | 140 Flatwood Street, WaterColor (SOLD OUT)

Friday, October 16

4pm - 6pm
Arborum, Alpha Omega Collective, and JCB by Jean-Charles Boisset Tasting Experience | 30A Wine Storage 

Join us for an intimate afternoon at 30A Wine Storage featuring Arborum, Alpha Omega Collective, and JCB by Jean-Charles Boisset. Guests will enjoy a thoughtfully curated lineup of exceptional wines while discovering the stories, styles, and personalities behind each portfolio.

Set inside Northwest Florida’s first private wine storage facility, this special tasting offers a rare opportunity to sip, explore, and connect in an elevated yet relaxed setting during the 10th Anniversary Harvest Wine & Food Festival. Whether discovering a new favorite or revisiting a beloved producer, guests can expect a memorable afternoon centered around remarkable wines and the people who bring them to life.

7pm - 9pm
Harvest After Dark presented by 30A Wine Storage | Cerulean Park, WaterColor, Fla.

Presented by 30A Wine Storage, Harvest After Dark brings its lively yet upscale ambiance back to Cerulean Park, inviting a limited crowd to indulge in an evening of elevated wines, unlikely pairings, and culinary delights crafted by talented celebrity chefs from across the southeast. 

Saturday, October 17 | 1pm - 4pm  
Grand Tasting presented by 360 Blue | Cerulean Park, WaterColor, Fla.

Explore tasting stations featuring wines from around the world, along with seafood, barbecue, and provisional stations manned by some of the best culinary talent in the Southeast. 

The Grand Tasting's VIP Tent is presented by The Dahler & Co. Team with Scenic Sotheby’s International Realty and Emerald Coast Magazine and will feature elevated wine, beer, and culinary options as well as a dedicated lounge area, live music, and a cocktail bar. 

Sunday, October 18 | 11am  - 1pm
Jazz Cocktail Brunch presented by Barker Williams, Shoreline Title, and 360 Blue | 140 Flatwood Street, WaterColor (SOLD OUT)

Join us for this spirited festival finale as we pair ingredient-driven cocktails created by the talented Better Together Beverage team with a New Orleans themed menu created by Chef Tory McPhail. Presented by, Barker Williams, Shoreline Title, and 360 Blue, this event is hosted in a private WaterColor residence managed by 360 Blue. 

Virtual Auction

Unable to attend the festivities in person? Show your support by shopping through our expansive virtual auction from anywhere in the world. 

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